Week 33: Mongolian Beef Jun 21 Written By Cheng Xing Sliced flank steak, fried, then tossed in a sweet-savory sauce of soy sauce, brown sugar, garlic, and ginger, stir-fried with onions, bell peppers, and scallions. Cheng Xing
Week 33: Mongolian Beef Jun 21 Written By Cheng Xing Sliced flank steak, fried, then tossed in a sweet-savory sauce of soy sauce, brown sugar, garlic, and ginger, stir-fried with onions, bell peppers, and scallions. Cheng Xing
